Visit SOLIDS Parma – The event for professionals working with powders, granules, and bulk solids in food processing.
SOLIDS PARMA
Technologies for the Processing and Handling of Food Ingredients and Raw Materials
SOLIDS Parma is the only event in Italy dedicated to solutions for the processing, conveying, and storage of solid-form food ingredients. If you’re involved in designing or managing agri-food plants, this is the event where you’ll find the right answers to optimize your processes and ensure safety.
Two days to get hands-on with real technologies, connect with highly specialized suppliers, and discover new solutions to enhance production efficiency, hygiene, and traceability.
Why visit
SOLIDS Parma 2026?
Ingredients Under Control
Discover technologies for the precise dosing, homogeneous mixing, and safe conveying of flour, spices, sugars, milk powder, cereals, and other solid ingredients.
Food Safety First
You’ll find solutions designed for food-grade environments, with certified systems to prevent contamination and comply with hygiene regulations.
Automation and Process Continuity
Explore technologies for plant automation and digital control, ensuring traceability, efficiency, and consistent quality.
Engage with Innovation Leaders
Meet system integrators, process engineers, quality managers, and producers of pharma-ready solutions. A unique opportunity for networking and staying up to date on industry best practices.
Expand your professional network:
150+ exhibitors and over 2,000 expected visitors
Exhibitor profile
Technologies
on display
Exhibitors will showcase innovative solutions to optimize processes, ensure safety, and promote the digitalization of plants in the agri-food sector:
PROCESS
Dosing and Weighing: gravimetric and volumetric systems for recipe precision
Material Processing: mixers and sifters for homogenization and particle size selection
PROCESSING
Material Conveying: pneumatic and mechanical systems for bulk ingredients
Valves and Mixers: food-grade silos, dosing systems, primary and secondary packaging
AUTOMATION AND DIGITALIZATION
Process Control: sensors, PLCs, batch traceability, and quality parameters
SCADA, MES Software: for digitalization and integration of line data
SAFETY
Hygiene and Compliance: solutions designed according to HACCP, BRC, and IFS standards
Filtration and Dust Removal: systems for air cleaning and contamination prevention
Who is SOLIDS for?
Visitor profile
SOLIDS Parma is designed for professionals in the agri-food supply chain who need practical solutions to manage solid ingredients efficiently and safely.
At the show, you’ll meet over 150 exhibitors, including machinery manufacturers, plant engineers, and system integrators specializing in food processing.
Expected visitors include:
- Production managers and process engineers
- Food technologists and plant designers
- Quality and food safety managers
- R&D, maintenance, and operations managers from food and pet food companies
Do you see yourself in these roles? Then SOLIDS is the event for you!
Agriculture & Feed
Metalworking
Rocks & Minerals
Food Industry
Glass
Machinery & Equipment
Rubber & Plastics
Chemical & Pharmaceutical
Do you offer bulk material technologies?
Showcase them at SOLIDS!
If your company develops solutions for handling, processing, or storing powders, granules, and bulk solids, SOLIDS Parma is the ideal place to showcase your innovations. Connect directly with technicians, buyers, and decision-makers from the process industry—a targeted, technical audience genuinely interested in your solutions.
How did it go
in 2024?
Download the 2024
Post Show Report
Don’t miss this opportunity!
- Register online and download your free pass (valid for both days)
- Visit the stands, attend technical conferences and live demos
- Discover case studies, regulatory updates, and smart & sustainable approaches